Restaurant

Valtellinese cuisine

OUR PHILOSOPHY


We are a team of young people who want to share with you a simple cuisine, crafted with care and passion.

Alongside traditional Valtellina dishes and classics, we'll try to offer you something a little different.

Relax, prepare your senses, enjoy your time.


Opening hours: Wednesday to Saturday

19:30-21:30

Reservations are appreciated. BOOK HERE.


OUR PHILOSOPHY: We're a team of young people who want to share with you our vision of simple cuisine, crafted with care and passion. Alongside traditional Valtellina dishes and classics, we'll try to offer you something different. Relax, prepare your senses, and enjoy your time.

Antipasti

Valtellina Chisciöl

Valtellinese Chisciöl with warm lard and chicory

10€
Selection of local cured meats and cheeses

Selection of Valtellina cured meats and cheeses with homemade giardiniera.


Portion per person (€18 for 2 people)




10€
Beef tartare

Beef tartare with herb ricotta mousse

12€

First Courses

Second Courses

Side dishes

Dessert

Due baristi dietro un bancone di legno in un accogliente pub, con bottiglie e bicchieri sugli scaffali alle loro spalle.
Accogliente interno del caffè con clienti seduti a tavolini sotto luci calde e decorazioni in legno.
Sala da pranzo rustica vuota con soffitto in legno, tovaglie bianche e tavoli apparecchiati con piatti.
All'interno di un negozio rustico, un buffet mostra due persone che scelgono il cibo vicino a banconi di legno e specchi.